795. Nuts also count as a protein source, and though meat was rare, nuts weren't. Almonds and pistachios are mentioned in Genesis 43:11.
796. Numerous references to honey and honeycomb in God's Word are proof that the Holy Land abounded with the sweet stuff. Many Scriptural citations indicate that wild honey was very common, being found in cavities of trees, such as when Jonathan discovered and ate some honey (1 Sam. 14:25-27). It is also mentioned as being found in the holes of rock, where it was often extracted (Ps. 81:16), and even in the dried carcasses of animals, as when Samson ate honey from the carcass of the lion (Judg. 14:8-9).
797. Honey is used in the poetic books of the Hebrew Bible to make many comparisons. The judgments of God are compared to it (Ps. 19:10). Pleasant words are likened to it (Prov. 16:24), as are knowledge and wisdom to the soul (Prov. 24:13-14). And the bride and bridegroom of Solomon's Song speak of honey (Song of Sol. 4:11; 5:1).
798. Seasoning most often refers to salt (Job 6:6). However, other types of spice, such as dill ("anise" in the KJV), mint, cumin, and coriander are also mentioned.
799. What is "kosher"? Many people, Jew and Gentile alike, commonly ask if something is kosher, loosely using the term to mean "permissible" or "okay." Kosher is a Yiddish word for "proper" that derives from the Hebrew word Kashrut. Although in the modern sense we commonly associate "kosher" with only dietary laws, the notion of what is "proper" covers a broad range of items that must be done in accordance with the law.
800. Hand washing is very important to the Israelites. They are careful to wash their hands before each meal. Water was poured (most often by a servant) over the hands to be washed as they were held over a basin. Because the Hebrew people did not eat with silverware, washing was a necessity. Elisha poured water over the hands of Elijah in 2 Kings 3:11. As Elijah's servant, this was an important part of Elisha's duties.
